baby shower cakes 3 tier
– Don’t forget to add some details to make it better.
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Decorating cakes refers to texture and color mostly. If you want to make a soft cake, you should use only fruits or other soft products like gelatin. If you want to make it chucky you should use hard caramel for decorating cakes, strong bits of chocolate or other crunchy products.
If you want to preserve the color of your creation, especially if it will be displayed outdoors, like for wedding for example, is to use cane sugar in icing than using beet sugar. And, if you are using a paler color for your icing, you can use glycerin as exposure to the sun may make your cake look even more paler.